Piedmont Driving Club
  • 10-Jan-2019 to 11-Mar-2019 (EST)
  • Stewarding
  • Atlanta, GA, USA
  • Commensurate with experience
  • Hourly
  • Full Time

Paid Holiday, Health insurance after 90 days, accrued vacation and personal days, complimentary daily meal, and more!


Classification: Nonexempt

 Required Qualifications:

  • Two+ years of stewarding experience in a comparable position
  • One+ years of supervisory experience in a comparable position

 Preferred Qualifications:

  • High School diploma or GED                                                                                                              

Job Summary (Essential Functions)

Supervises the activities of kitchen employees to ensure proper ware and pot washing, sanitation of food preparation and storage areas, as well as maximizes efficiency of the operation.

 

Job Knowledge, Core Competencies and Expectations

  • Knowledge of proper procedures and use of chemicals to properly clean service ware, pots and pans, work stations, and general areas within kitchen
  • Basic understanding of chemicals
  • Works in compliance of OSHA regulations (specifically Section 28) and club's health and safety policies and procedures
  • Ensures that kitchen area is kept clean and tidy at all times to prevent any health or safety hazards
  • Knowledge of and ability to perform required role during emergency situations

 

Job Tasks/Duties

  • Supervises and coordinates the activities of stewards to ensure the smooth and efficient operation of the kitchen
  • Develops and maintains controls against theft and waste
  • Assures use of proper sanitation and hygiene techniques for all cleaning tasks
  • Performs all necessary supervisory functions for subordinates, trains and directs ongoing work
  • Requisitions china, glassware, etc., for the operation to ensure sufficient supplies for efficient service
  • Assists in the performance of kitchen cleaning and sanitizing tasks, when necessary
  • Attends departmental and staff meetings
  • Performs other duties and tasks as assigned

 Licenses and Special Requirements

  • Workplace Hazardous Materials Information System (WHMIS) certification preferred
  • Food safety certification preferred

 Physical Demands and Work Environment

  • Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach
  • Push, pull or lift up to 50 pounds
  • Continuous repetitive motions
  • Work in hot, humid and noisy environment
Piedmont Driving Club
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